SPECIALTY GRADE
(Medium Roast)
Single Origin | Aged
Tasting Notes: Green Apple. Lemon, Milk Chocolate, Nougat, Roasted Almond, Toffee and Vanilla
(Medium Roast)
Single Origin | Aged
Tasting Notes: Green Apple. Lemon, Milk Chocolate, Nougat, Roasted Almond, Toffee and Vanilla
Single-origin Guatemala coffee, aged 30 days in a Bourbon barrel and then roasted to order.
Guatemalan Huehuetenango coffee with distinctive and delicate tastes. You may discover the flavor to be subtle, yet complex, with a fairly light body with a sweet floral aroma, and a clean aftertaste that lingers pleasantly on the palate.
Guatemalan Huehuetenango coffee with distinctive and delicate tastes. You may discover the flavor to be subtle, yet complex, with a fairly light body with a sweet floral aroma, and a clean aftertaste that lingers pleasantly on the palate.
Region: Huehuetenango
Variety: Bourbon & Caturra
Altitude: 1350-1550m Process: Fully Washed
Milling Process: Washed, Sun-dried
Aroma: Floral, Citrus
Flavor: Chocolate, Sweet, Nutty (slight)
Body: Full
Acidity: Bright, Pleasant